Antibacterial And Antioxidant Activity Elucidation Of Bioactive Compounds From Citrus Sinensis Peel Extract
Loading...
Date
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
ASTU
Abstract
Increasing cases of drug resistance, unwanted side effects of existing antibiotics, and the
reappearance of earlier known infections have demanded the need for new, safe and effective
antimicrobial agents. The objective of this study was to determine the antibacterial and
antioxidant activity of Citrus sinensis peel extracts against selected human pathogenic bacterial
strains and examine the molecular interaction of isolated compounds with selected protein
targets. Using maceration and ultrasonic assisted extraction methods, the peel of Citrus
sinensis (300g, 150g) was extracted with ethanol to yield 20.99 g and 11.5 g with (7%, 7.5%)
yields, respectively. Phytochemical analysis conducted on Citrus sinensis peel ethanol extract
revealed the presence of alkaloid, flavonoid, tannins, steroids, phenol and terpenoid. Silica gel
column chromatographic separation of the ethanol extract obtained from maceration afforded
four compound 46, compound 47, compound 48 and compound 49. The structures of the
isolated compounds were characterized using NMR spectroscopic techniques (1H NMR, 13C
NMR, DEPT-135).GC-MS analysis of essential oil revealed the presence of 7 chemical
components accounted for 99.84 % of the total compositions. The crude extract and isolated
compounds were evaluated in vitro for their antibacterial activities using disc diffusion method
against six bacterial strains. A promising zone of inhibition values were observed by crude
(12.67±0.58mm), compound 49 (15.67±2.88mm) and compound 46 (12.00±0.00mm) against E.
faecalis , S. typhimurium and P. aeruginosa respectively compared to gentamicin (13.00±1.73,
18.00±1.00 and 16.67±1.15 respectively).Also the essential oil showed a good zone of inhibition
against S. aureus (14.33±1.52 mm) compared to gentamicin (18.67±0.58 mm). DPPH radical
scavenging activity revealed that compound 46 showed IC50 value of 0.05 mg/mL compared to
ascorbic acid 0.016 mg/mL. Using autodock, a molecular docking study was conducted. It was
discovered that, among isolated compounds, compounds 48 had the highest and best scoring
poses (lowest energy) against the E. coli gyrase B enzyme (-6.9 Kcal.mol), Human
Peroxiredoxin 5 (-7.1 Kcal.mol), and S. aureus Pyruvate Kinase (-8.2 Kcal.mol).The findings of
this study support the traditional uses of the Citrus peels for the treatment of infectious diseases
especially Gram-positive strains.
